Go Back
–+ servings
Dipping a corn chip into a bowl of simple guacamole.
Print Recipe
4 stars (1 rating)

Best Guacamole Recipe

How to make guacamole! This is the best homemade guacamole recipe you'll ever try. Simple and easy to make, with the most incredible fresh flavor!
Prep Time10 minutes
Course: Appetizer, Side Dish, Snack, Topping
Cuisine: Mexican
Keyword: best guacamole recipe, guacamole recipe easy, how to make guacamole
Servings: 8
Calories: 123kcal

Ingredients

  • ¼ red onion, finely chopped (about ⅓ cup)
  • 1 bunch fresh cilantro
  • ½ fresh lime
  • ¼ teaspoon garlic powder
  • 3 avocados
  • salt & pepper, to taste
US Customary - Metric

Instructions

  • Place the chopped onion in a large bowl. 
  • Roughly chop the cilantro leaves and add them to the bowl. 
  • Squeeze the lime juice over the cilantro and red onion, and add the garlic powder.
  • Cut the avocados in half lengthwise, remove the pits, score the flesh, and scoop it into the bowl. 
  • Stir well, allowing the lime juice to coat the avocados.
  • Season with salt and pepper, and taste the guacamole on a chip to make sure the flavors are balanced. 

Notes

A few more great summer party recipes:

Nutrition

Calories: 123kcal | Carbohydrates: 7g | Protein: 1g | Fat: 11g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 375mg | Fiber: 5g | Vitamin A: 180IU | Vitamin C: 9.3mg | Calcium: 10mg | Iron: 0.4mg