Broccoli Salad

5 stars (1 rating)

Make this fabulous broccoli salad! There's tons going on: bacon, cheese, fruit, seeds, and sweet red onion, all tossed in a creamy dressing.

Prep Time10

Total Time10

Course: Appetizer, Salad, Side Dish, Snack

Cuisine: American

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Servings: servings

Calories: 572kcal

Ingredients

⅔ cup mayonnaise
2 tablespoons white wine vinegar
2 tablespoons granulated sugar
¼ teaspoon kosher salt
¼ teaspoon ground black pepper
12 ounces broccoli florets fresh (a combination of broccoli and cauliflower can be used)
6 slices bacon cooked, cooled, and crumbled
⅓ cup shredded cheese I prefer sharp cheddar
⅓ cup dried cranberries or golden raisins
⅓ cup sunflower seed kernels
¼ red onion medium, finely minced

US Customary - Metric

Instructions

Place the mayonnaise, vinegar, sugar, salt, and pepper in a large bowl and whisk together until smooth.
Add the broccoli, bacon, cheese, dried fruit, sunflower seeds, and onion, and toss to coat.

Nutrition