Double Chocolate Chunky Monkey Cookies
Servings: 24 cookies
Calories: 129kcal
Ingredients
- 8 tablespoons unsalted butter softened or cut into small
- ¼ cup granulated sugar
- ¼ cup brown sugar
- 1 large egg
- 1 teaspoon vanilla
- ¼ cup natural peanut butter
- ½ cup all-purpose flour
- ¼ cup whole wheat flour
- 2 tablespoons cocoa powder
- 2 tablespoons ground flax seeds
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup banana chips
- 5 ounces bittersweet chocolate chips
Instructions
- Preheat the oven to 325°F.
- Beat the butter with the granulated sugar and brown sugar until well incorporated.
- Add the egg and vanilla, beating until combined and scraping down the bowl as needed.
- Mix in the peanut butter until fully incorporated.
- Add the all-purpose flour, whole wheat flour, cocoa powder, flax seeds, baking soda, and salt, mixing until just combined.
- Fold in the chocolate chips and banana chips, mixing until evenly distributed.
- Scoop the dough onto a baking sheet using a cookie scoop.
- Bake for 10 minutes, until just set.
Nutrition
Calories: 129kcal | Carbohydrates: 13g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 18mg | Sodium: 58mg | Potassium: 88mg | Fiber: 1g | Sugar: 7g | Vitamin A: 130IU | Vitamin C: 0.1mg | Calcium: 27mg | Iron: 0.5mg