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2
ratings)
Irish Apple Amber
Celebrate St. Patrick's Day with this authentic Irish Apple Amber! It's a traditional dessert in Ireland, made with shredded apples cradled in a buttery crust and topped with airy meringue.
Prep Time
45
minutes
mins
Cook Time
40
minutes
mins
Total Time
1
hour
hr
25
minutes
mins
Course:
Dessert
Cuisine:
Irish
Keyword:
apple amber
Servings:
8
Calories:
279
kcal
Ingredients
1/2
batch Simply Perfect Pie Crust
8
Granny Smith apples,
peeled, cored, and grated
1/4
cup
water
6
large egg yolks
1
cup
granulated sugar,
divided
2
tablespoons
lemon juice
(from 1 lemon)
6
large egg whites
US Customary
-
Metric
Instructions
Please visit Stemilt's "The Stem Blog" for
the full recipe directions
.
Nutrition
Calories:
279
kcal
|
Carbohydrates:
53
g
|
Protein:
5
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
149
mg
|
Sodium:
75
mg
|
Potassium:
250
mg
|
Fiber:
4
g
|
Sugar:
44
g
|
Vitamin A:
330
IU
|
Vitamin C:
9.8
mg
|
Calcium:
31
mg
|
Iron:
0.8
mg