Shamrock Shake Recipe
Make this easy homemade shamrock shake recipe this St. Patrick's Day! A fun & frosty milkshake treat with a refreshing minty flavor.
Servings: 1 large serving
Calories: 899kcal
Ingredients
- 3 cups vanilla ice cream
- ½ cup milk
- ½ teaspoon peppermint extract
- 1 drop green gel paste food coloring
- sweetened whipped cream (optional garnish)
- maraschino cherry (optional garnish)
Instructions
- Place the ice cream, milk, peppermint extract, and food coloring in a blender and mix until smooth.
- Transfer the shamrock shake to a serving glass and garnish with sweetened whipped cream and a maraschino cherry, if desired.
Notes
Find the serving glasses I used here: Imperial Pint Glass.
Nutrition
Calories: 899kcal | Carbohydrates: 99g | Protein: 18g | Fat: 47g | Saturated Fat: 29g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 189mg | Sodium: 363mg | Potassium: 974mg | Fiber: 3g | Sugar: 90g | Vitamin A: 1865IU | Vitamin C: 2mg | Calcium: 657mg | Iron: 0.4mg