Hot Ham and Cheese Croissant Sandwiches

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Hot Ham and Cheese Croissant Sandwiches

Prep Time15

Cook Time15

Total Time30

Course: Breakfast, Brunch, Main Course

Cuisine: American, French

Keyword: croissant ham and cheese bake, ham and cheese breakfast croissant, ham and cheese croissant, ham and cheese croissant bake, ham and cheese croissant recipe, ham and cheese croissants

Servings: sandwiches

Calories: 508kcal

Ingredients

6 tablespoons unsalted butter melted
3 tablespoons light brown sugar
2 tablespoons Dijon mustard
1 tablespoon honey
1/2 teaspoon onion powder
6 croissants
1/2 pound smoked ham thinly sliced
1/3 pound Swiss cheese thinly sliced
1 teaspoon poppy seeds

Instructions

Preheat the oven to 350 degrees F.
Whisk the melted butter, brown sugar, Dijon mustard, honey, and onion powder together in a small bowl to combine.
Split the croissants horizontally, and brush a little of the butter mixture on the cut sides of the croissants.
Place the croissant bottoms in a large, oven-safe baking dish.
Pile on the ham, dividing evenly between all 6 croissants.
Top with Swiss cheese.
Cover with the croissant tops, brushing more of the butter mixture on top and sprinkling with poppy seeds.
Bake until the cheese is melted and the tops of the croissants are turning toasty golden-brown (approx. 15 minutes).
Glaze the sandwich tops once more with any remaining butter mixture and serve.

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