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Creamy New York style cheesecake on a gingersnap crust, topped with a sweet and seasonal persimmon topping. Perfection!

Persimmon Cheesecake

You’ll love this classic New York cheesecake, nestled in a spicy gingersnap crust, and topped with a sweet and seasonal persimmon topping! Good morning... (more)

Chocolate Amaretto Torte- one of the best recipes I've made in a while! Sort of like a cake, sort of like a souffle, with an incredibly rich chocolate flavor and a hint of sweet almond. #gonutsfornuts #ad

Chocolate Amaretto Torte

This cake will absolutely melt in your mouth!  The chocolate flavor is so rich, and the sweet amaretto is an awesome compliment.  Make this... (more)

Pumpkin Chai Cupcakes | Baking a Moment

Pumpkin Chai Holiday Cupcakes

Take pumpkin and spice to a whole new level with this pumpkin chai cupcake recipe!  They’re a perfect addition to your holiday dessert menu! Good... (more)

This Dark Chocolate Matcha Ghoul Log is perfect for a Halloween party! I love the hairy spiders crawling all over it, and the flavors are so good!

Dark Chocolate Matcha Ghoul Log

Make this spooky ghoul log for your Halloween party!  It’s the perfect make-ahead dessert to feed a crowd, and you’ll love the matcha and dark... (more)

Alternating layers of Angel Food Cake and Devils Food Cake are filled with Salted Caramel Mousse, frosted with Espresso Swiss Meringue Buttercream, and glazed with a Decadent Dark Chocolate Ganache.

Salted Caramel Mocha Heaven & Hell Cake

Alternating layers of angel food cake and devils food cake are filled with salted caramel mousse, frosted with espresso buttercream, and glazed with a decadent dark... (more)

Nutella Crepe Cake | Baking a Moment

Nutella Crepe Cake, & a Giveaway

Lacy crepes are layered with Nutella chocolate hazelnut spread and stacked for a jaw-dropping presentation.  Garnish this no-bake cake with tart, juicy raspberries and a flurry... (more)

Dark Chocolate Graham Crackers | Baking a Moment

Dark Chocolate Graham Crackers

Homemade Graham crackers get a deep, dark color and distinctive flavor from Dutched cocoa powder. Double chocolate s’mores, ice cream sandwiches, or homemade funfetti... (more)