My Labor of Love
**This post originally appeared on my other blog, YinMomYangMom.com.** It’s been a while since I’ve posted, and here’s why: I’ve always been the kind of...
Double Chocolate Chunky Monkey Cookies
**This post originally appeared on YinMomYangMom.com.** Is there anything better than puttering in my kitchen on a cold, drizzly day? There’s only one thing...
Cream Puff Party
**This post originally appeared on YinMomYangMom.com** This is a big-bang-for-your-buck post, with a whole party-full of delicious food ideas! I’m including three “building block...
Time to Make the Fasnachts
**This post originally appeared on YinMomYangMom.com.** This post is dedicated to my dear brother-in-law’s family and their rich Pennsylvania Dutch traditions… For those of...
Have a Happy Lunar New Year with Green Tea and Orange Macarons
**This post originally appeared on YinMomYangMom.com.** This Monday begins the Chinese year of the Dragon; let’s get our freak on with a Chinese twist on a...
Homemade Pop Tarts
**This post originally appeared on YinMomYangMom.com.** Hopefully I can atone for the food coloring sins of my recent post by sharing how I spent...
Macaron Mania Part Trois
**This post originally appeared on YinMomYangMom.com.** This time I wanted to experiment with some other flavors/colors on the shells. I know that red velvet...
French Macaron Part Deux
**This post originally appeared on YinMomYangMom.com** Yesterday I made my first attempt at a hot food trend: French Macarons! I am thrilled to report...
Food Trend- French Macarons: Here’s What All the Fuss is About
**This post originally appeared on YinMomYangMom.com** I think it’s time we take a little detour from our french fry journey (installments 1, 2, &...
Cookie Robots
**This post originally appeared on YinMomYanMom.com** I’m on a mission to eliminate pre-made, store-bought, processed-foods-that-I-could-be-making-fresh-myself, from my kids’ diet. Control freak that I am,...
