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Recent Posts

  • White beans and greens in a bowl with sweet Italian sausage and ditalini pasta.

    White Beans and Greens with Sausage

    See recipe White Beans and Greens with SausageContinue

  • Square image collage of typical holiday food items and Allie from Baking a Moment

    Best Holiday Ever!

    See recipe Best Holiday Ever!Continue

  • Tomato sauce being ladled from a large enameled cast iron Dutch oven.

    Tomato Sauce

    See recipe Tomato SauceContinue

  • Chicken marsala served over mashed potatoes in a shallow ceramic bowl.

    Chicken Marsala

    See recipe Chicken MarsalaContinue

  • Basic Scone Recipe: moist, buttery, and melt-in-your-mouth plain scones.

    Basic Scone Recipe

    See recipe Basic Scone RecipeContinue

  • Genoise cake sitting on a marble pedestal.

    Genoise Cake

    See recipe Genoise CakeContinue

  • Homemade gnocchi on a wooden board with a sprinkling of flour.

    How to Make Gnocchi

    See recipe How to Make GnocchiContinue

  • Pumpkin spice syrup in a glass pump bottle.

    Pumpkin Spice Syrup

    See recipe Pumpkin Spice SyrupContinue

  • Homemade apple cinnamon bread with crumb topping and caramel icing.

    Apple Bread

    See recipe Apple BreadContinue

  • Streusel topping in a small enameled pot.

    Basic Streusel Recipe

    See recipe Basic Streusel RecipeContinue

  • Fried pork chops drizzled with lemon vinaigrette.

    Pork Milanese

    See recipe Pork MilaneseContinue

  • Homemade lemon vinaigrette, presented in a small glass jar and adorned with chopped shallots.

    Lemon Vinaigrette

    See recipe Lemon VinaigretteContinue

  • Best Marble Cake Recipe

    Marble Cake

    See recipe Marble CakeContinue

  • Rich, shiny chocolate glaze for drizzling over cakes or topping donuts.

    Chocolate Glaze

    See recipe Chocolate GlazeContinue

  • Chicken and wild rice soup served in a stoneware bowl with fresh sage.

    Creamy Chicken and Wild Rice Soup

    See recipe Creamy Chicken and Wild Rice SoupContinue

  • Fall salad served in a shallow white bowl with maple apple cider vinaigrette.

    Fall Salad Recipe

    See recipe Fall Salad RecipeContinue

  • An icy Moscow mule drink in a copper mug, garnished with lime and fresh mint.

    How to Make a Moscow Mule

    See recipe How to Make a Moscow MuleContinue

  • Chocolate chip cake baked in a square pan with powdered sugar on top.

    Chocolate Chip Cake

    See recipe Chocolate Chip CakeContinue

  • Pumpkin pancakes stacked on a vintage plate with butter and syrup.

    Pumpkin Pancakes

    See recipe Pumpkin PancakesContinue

  • Easy tomato soup recipe, prepared and served in white crocks.

    Easy Tomato Soup Recipe

    See recipe Easy Tomato Soup RecipeContinue

  • Coconut shrimp presented on a rectangular platter with dipping sauce.

    Coconut Shrimp

    See recipe Coconut ShrimpContinue

  • Homemade Oreos stacked on a white surface with a blue napkin in the background.

    Homemade Oreos

    See recipe Homemade OreosContinue

  • Best chili con carne recipe ever, served in a gray ceramic bowl with a copper spoon.

    Easy Chili con Carne Recipe

    See recipe Easy Chili con Carne RecipeContinue

  • Smore's brownies with toasted marshmallow.

    S'mores Brownies

    See recipe S'mores BrowniesContinue

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Allie from Baking a Moment with Bert the Pineapple Green-Cheeked Conure Parrot.

Welcome!

I'm Allie, a former pastry chef, and that's Bert on my shoulder! We love being in the kitchen, almost as much as we enjoy feeding people delicious treats! With our simple recipes, you'll transform the most basic ingredients into treasured memories!

More about me

Cookies

  • Assorted flower-embossed gingerbread cookies cooling on a rack.
    Lebkuchen
  • I make these vanilla cut-out cookies every year, and they never disappoint! So easy to make, the dough is great to work with, and they absolutely, positively, DO NOT SPREAD when you bake them. Perfect for decorating with royal icing.
    How to Bake (Easy! and Delicious!) Cutout Cookies with Neat Edges
  • Mexican Chocolate Macarons
    Mexican Chocolate Macarons Tutorial, with Links to Special Equipment and Ingredients
  • The best gingerbread cookie recipe I've ever tried- these kept their neat edges while baking and didn't spread at all! Tons of flavor, and a really nice texture too that's not too hard to bite :)
    Gingerbread Cookies that Don't Spread in the Oven

Seasonal

  • Stollen
  • Gooey Butter Pie: Buttery brown sugar custard, salted caramel, and crunchy pecans, cradled in the flakiest ever pie crust! food desserts pie
    Gooey Butter Pie
  • Overhead image of a stack of peppermint bark with candy canes in the background.
    Peppermint Bark
  • Shards of toffee stacked in a fluted tart pan.
    How to Make Toffee

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    • Recent Posts
    • Appetizers and Snacks
    • Breakfast and Brunch
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    • Desserts
      • Bars
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      • Cheesecakes
      • Candy
      • Cookies
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      • Custards
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      • Ice Creams and Sorbets
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    • Main Dish
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    • Side Dishes
  • Tips
  • Holidays
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    • Fourth of July
    • Halloween
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    • Superbowl
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    • Thanksgiving
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