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These butter cookies are simple but so good! Melt-in-your-mouth tender & perfumed with sweet vanilla, with a crunchy sparkling sugared edge. (more)

You’ll love this simple olive oil cake, infused with lemon, almond, and a hint of sherry. So moist, flavorful, and easy to make! (more)

Learn the secrets to baking cutout cookies with neat edges that won’t spread as they bake!  You’ll fall in love with baking and decorating... (more)

Classic Pecan Pie: tender nuts, flaky crust, and a gooey brown sugar filling. The best way to end your holiday meal! Made with no... (more)

The only royal icing recipe you’ll ever need! Perfect for decorating cookies, cakes, cupcakes, & gingerbread houses. Easy, pipes smooth, & dries hard. (more)

The thinnest, lightest, most crisp pizzelle ever!  They’re as light as air, and this authentic recipe has plenty of sweet anise flavor. (more)