Orange Cranberry Scones
Bake up a batch of these moist orange cranberry scones! With a sunny citrus flavor and a balance of tangy fresh and sweet dried... (more)
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Brown Sugar Pecan Tassies
Pecan Tassies are such a classic treat! Loaded with crunchy nuts and warm brown sugar, encased in tender pastry. Just like pecan pie, in... (more)
Whipped Cream Frosting
Need a fluffy, light frosting that holds its shape well? Look no further than this whipped cream frosting recipe! Made with just 3 simple... (more)
Snickerdoodle Apple Cobbler
If you’re craving comfort, look no further than this snickerdoodle apple cobbler! With a soft baked apple filling and a snickerdoodle cookie topping. This... (more)
How to Make a Chile Mocha Latte at Home
Love the new Starbucks flavor? Â Here’s an easy way to make a chile mocha latte at home! Â You can even jar up the mix-... (more)
Homemade Chocolate Syrup
Enjoy the deep, rich flavor of chocolate syrup, made fresh from just a few basic ingredients. Â You won’t run out of uses for this... (more)
Orange Sriracha Glazed Carrots with Goat Cheese and Pistachios
Best glazed carrots recipe ever! Roasted carrots drizzled with a buttery orange sriracha glaze and sprinkled with goat cheese & pistachios. (more)
Bolognese Sauce
Real-deal Italian Bolognese sauce, made easy! Truly authentic recipe with tons of bold flavor, meat, and vegetables. Such a special meal! (more)
Salted Caramel Chocolate Tart
Buttery shortbread crust with rich salted caramel and dark chocolate glaze. This caramel chocolate tart is like a Twix bar, in tart form! (more)
Homemade Vanilla Extract
Make this homemade vanilla extract now and it’ll be ready for gifting by the holidays! Bourbon vanilla has the best flavor! (more)
Fall Salad Recipe
Fall salad recipe: with all the best autumn flavors! Apples, roasted squash, cheese, nuts, bacon, maple apple cider vinaigrette & more! (more)
Herb Encrusted Lamb Chops
This herb-encrusted lamb chops recipe is easy to make yet so special! With a crunchy, flavorful outside edge & perfectly juicy, tender meat. (more)
