Cranberry-Orange Baked French Toast Cups
An easy make ahead recipe for a fabulous holiday brunch! **This post originally appeared on my other blog, YinMomYangMom.com.** How are you all making... (more)
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Don’t Ask; Don’t Tell. Apricot Almond Clafoutis Recipe
**This post originally appeared on my other blog, YinMomYangMom.com.** I’ll start this post with a disclaimer: Clafoutis is not meant to be a breakfast food. ... (more)
Raspberry Lemon Sugar Cookies
**This post originally appeared on my other blog, YinMomYangMom.com.** Do you ever bring your kids grocery shopping with you? Do you also find that... (more)
Shikse’s Guide to Passover: A Sweet Treat
**This post originally appeared on my other blog, YinMomYangMom.com.** Another Jewish holiday means another opportunity to charm the pants off your in-laws! I remember... (more)
My Labor of Love
**This post originally appeared on my other blog, YinMomYangMom.com.** It’s been a while since I’ve posted, and here’s why: I’ve always been the kind of... (more)
Double Chocolate Chunky Monkey Cookies
**This post originally appeared on YinMomYangMom.com.** Is there anything better than puttering in my kitchen on a cold, drizzly day? There’s only one thing... (more)
Have a Happy Lunar New Year with Green Tea and Orange Macarons
**This post originally appeared on YinMomYangMom.com.** This Monday begins the Chinese year of the Dragon; let’s get our freak on with a Chinese twist on a... (more)
Macaron Mania Part Trois
**This post originally appeared on YinMomYangMom.com.** This time I wanted to experiment with some other flavors/colors on the shells. I know that red velvet... (more)
French Macaron Part Deux
**This post originally appeared on YinMomYangMom.com** Yesterday I made my first attempt at a hot food trend: French Macarons! I am thrilled to report... (more)
Food Trend- French Macarons: Here’s What All the Fuss is About
**This post originally appeared on YinMomYangMom.com** I think it’s time we take a little detour from our french fry journey (installments 1, 2, &... (more)
