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Simply Perfect Pate a Choux | Baking a Moment

Simply Perfect Pate a Choux

Learn how to make perfect pate a choux with this simple picture tutorial.  You’ll be enjoying cream puffs, profiteroles, eclairs, and gougeres in no... (more)

Meyer Lemon Mascarpone Scones | Baking a Moment

Meyer Lemon Mascarpone Scones

Light and fluffy scones, enriched with creamy mascarpone cheese and spiked with bright Meyer lemon. This can be a tough time of year for... (more)

Berry Chocolate Streusel Bars | Baking a Moment

Berry Chocolate Streusel Bars

Dense and fudgy chocolate crust is topped with a tangy yogurt custard, studded with juicy berries and sprinkled with a deep, dark, chocolate streusel... (more)

Bourbon Maple Pecan Christmas Crack | Baking a Moment

Bourbon Maple Pecan Christmas Crack

Crisp saltine crackers drenched in a buttery bourbon-spiked maple & brown sugar toffee, topped with toasted pecans, dotted with dark chocolate, and sprinkled with... (more)