Allie is the creator and owner of Baking a Moment. She has been developing, photographing, videographing, and writing and sharing recipes here since 2012.
These butter cookies are simple but so good! Melt-in-your-mouth tender & perfumed with sweet vanilla, with a crunchy sparkling sugared edge.... Read more.
Easy homemade fudge recipe! Made with just 4 simple ingredients, in about 10 minutes. Rich, chocolate-y, and so silky-smooth. Perfect for the holidays!... Read more.
Red velvet chocolate chip cookies that bake up so incredibly soft & tender, and stay that way! With a hint of tangy cream cheese & cocoa.... Read more.
This buckeye recipe is so easy to make with just 5 ingredients! Peanut butter & chocolate candies that are so good to eat or give as gifts!... Read more.
Learn the secrets to baking cutout cookies with neat edges that won’t spread as they bake! You’ll fall in love with baking and decorating cuto... Read more.
Learn how to measure ingredients for baking the right way! When it comes to baking, properly measuring ingredients can make or break you! Read on to learn how t... Read more.
Classic Pecan Pie: tender nuts, flaky crust, and a gooey brown sugar filling. The best way to end your holiday meal! Made with no corn syrup.... Read more.
Stuffed mushrooms: Filled with garlic & herb cheese! Crispy on the outside and juicy-soft within. Serve with creamy horseradish Dijon dip.... Read more.
Buttery shortbread crust with rich salted caramel and dark chocolate glaze. This caramel chocolate tart is like a Twix bar, in tart form!... Read more.