Baking A Moment

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Stack of peanut butter brownies stuffed and swirled with peanut butter, on a blue background with an orange napkin in the background.

Peanut Butter Brownies

Fudgy dark chocolate brownies, marbled with a peanut butter swirl! So quick and easy to make, from scratch! If you like Reese’s, you’ll love... (more)

Square image of a heart-shaped soft cut-out sugar cookie with pink sour cream icing.

Soft Cut-Out Sugar Cookies

Best-ever recipe for soft sugar cookies you can roll and cut out with cookie cutters! Easy to make, no chilling required, and they don’t... (more)

Square image of Paloma cocktail (grapefruit tequila) pie with Saltine cracker crust, on a white background with fresh grapefruit in the background.

Paloma Pie

Paloma Pie: Inspired by the classic Paloma cocktail, this dessert has a tangy grapefruit-tequila curd filling, nestled into a crunchy saltine cracker crust. A... (more)

Square image of graham cracker crust being pressed into the bottom of a blue pie dish.

Graham Cracker Crust

This is THE go-to recipe for homemade graham cracker crust: Buttery and a little sweet, with just a hint of cinnamon. Holds together well... (more)

Chocolate Molten Lava Cake on a white plate, with liquid chocolate spilling from the center. Garnished with a strawberry, and a linen cloth beneath the plate and a copper fork on the side.

Chocolate Molten Lava Cakes

These chocolate molten lava cakes are such an indulgent treat! Perfect for a special occasion, yet easy enough for every day. You’ll love the... (more)

Chocolate Strawberry Mousse Bar: a layered dessert with chocolate on the bottom, and a pale pink strawberry mousse drizzled with white chocolate glaze. Topped with whipped cream and a Ghirardelli Strawberry Bark SQUARE, plated and sitting on a pink napkin with gold forks and candy wrappers in the background.

Chocolate Strawberry Mousse Bars

Chocolate Strawberry Mousse Bars: a nearly flourless chocolate torte layered with an airy strawberry mousse and garnished with white chocolate glaze. Perfect for Valentine’s... (more)

A slice of honey nut tart on a dark plate with gold fork and jar of honey in background

Salted Honey Nut Tart

Tired of the same old pecan pie? Make this salted honey nut tart! Made with an assortment of nuts, sweetened with honey, and accented... (more)

These homemade petite vanilla bean scones tasted even better than the Starbucks version! So simple to make and so good with a cup of coffee. food breakfast brunch

Petite Vanilla Bean Scones

These petite vanilla bean scones are even better than the Starbucks original! So simple to make, and so good with your morning coffee! Welp,... (more)

My favorite-ever chocolate mousse recipe! This is the real deal, made with eggs and butter and so airy it just melts in your mouth. Loved that added hint of almond from the amaretto too.

Chocolate Amaretto Mousse

Chocolate amaretto mousse, made the French way!  Taste the difference in every bite!  With a hint of sweet almond to make it even more... (more)