Cinnamon Hazelnut Breakfast Pastries
These pastries are way better than anything from a box! Hazelnut frangipane filling is spiked with cinnamon and sweetened with brown sugar, encased in a... (more)
These pastries are way better than anything from a box! Hazelnut frangipane filling is spiked with cinnamon and sweetened with brown sugar, encased in a... (more)
Bake up a tray of this soul-warming buttered rum and candied sweet potato crumb cake for your family this weekend! It’s gorgeously spiced with... (more)
Start your day off happy with one of these Banana Honey Yogurt Muffins! Packed with sweet banana and honey flavor, and topped with the... (more)
Have you ever wondered how to make homemade ladyfingers? It’s really very simple! If you can separate eggs and pipe a straight line, you’re... (more)
Tropical coconut and fresh blackberries come together beautifully in these light and dreamy cupcakes! You’ll love the combination of flavors, along with the sweet... (more)
These orange creamsicle cupcakes are such a fun summertime treat! That same citrus-y vanilla flavor you loved as a kid, in cupcake form. Hey... (more)
If you like the Dark and Stormy cocktail, then you’ll love this Sticky Toffee Pudding! The classic British dessert gets an upgrade with spicy... (more)
Jaws will drop when you serve your guests this gorgeous rhubarb dessert! Thin slices of tart, seasonal rhubarb top a sweet almond frangipane filling,... (more)
You can totally do this! Follow my simple instructions and video tutorial, and you’ll be enjoying freshly made French macarons from your own home... (more)
This strawberry orange blossom sparkler is a special drink the whole family can enjoy. The flavors of sweet, seasonal strawberry and floral orange blossom combine with... (more)
Don’t let their innocent appearance fool you- these brownie sundae ice cream cone cupcakes have a gooey, fudge-y, dark chocolate-y side! Add a drizzle... (more)
Homemade pastry cream is so versatile! Every good baker should have a go-to recipe. Learn how to whip up this creamy, egg-y filling like... (more)