Baking A Moment
Lemon cupcake with lemon curd filling & lemon cream cheese frosting, garnished with baby's breath and a wedge of fresh lemon.

Lemon Cupcakes

When spring hits, I want all things lemon! These Lemon Cupcakes are moist, light, and lemony, and filled with a bright, citrusy lemon curd....

Strawberry Matcha Loaf

This Strawberry Matcha Loaf recipe is soft and tender, with beautiful pink and green swirls. It has a delicate crumb, a sweet berry taste,...

mimosa with a strawberry garnish on a coaster

Mimosa

Something about a good Mimosa makes any morning feel a little bit special! Bubbly, light, and kissed with fresh orange juice, this classic recipe is...

Frosting & Icing Recipes

When it comes to finishing a cake, cupcake, cookie, or pastry, the right Frosting Recipe can make all the difference. From rich and creamy...

Whisk attachment with Swiss meringue buttercream and blue mixer in background with broken eggshells off to one side.

Swiss Meringue Buttercream

Swiss Meringue Buttercream might seem a bit intimidating at first, but once you try it, you’ll discover a whole new world of cake decorating...

Berry Blondies

My easy Berry Blondies are rich and buttery, full of deep brown sugar flavor and swirls of strawberry jam. They bake up chewy and...

hand grabbing a scone from a plate

Strawberry Scones

These simple, fresh strawberry scones will add a pop of joy to your day! They are buttery, flaky, and perfectly tender. With bursts of juicy strawberries...

Easter Egg Bread: a golden brown braided loaf with a pastel-colored egg nestled in the middle.

Easter Egg Bread

Homemade Easter Egg Bread has a special charm. It’s festive and beautiful, bringing a touch of tradition to your holiday table. This Easter egg...

Strawberry Recipes

Nothing says warm weather quite like a big basket of sweet, juicy strawberries. They’re bright, fragrant, and bursting with that irresistible flavor that makes...