If you’re anything like me, you have most of your entire menu planned for Christmas Eve or Christmas Day. But if you don’t, this collection of 25+ Christmas Dessert Recipes will give you the inspiration you need for your dessert table.
This cranberry meringue tart is a seasonal favorite that guests will flip for. Make a double batch of chocolate fudge or buckeyes for a quicker no-bake option– giving your oven the break it deserves!
Freeze the Cookie Dough: Some may not be celebrating Christmas the day of and most of these cookie recipes can be frozen for up to 3 months. Find all my tips and tricks for how to freeze cookie dough in my tutorial.
These soft-baked peppermint mocha cookies are thick, chewy with slightly crisp edges, just like a brownie! With the perfect ratio of peppermint and rich mocha flavor, these are are guaranteed to be a hit for the holidays.
These easy Oreo balls are a delicious 3-ingredient chocolate treat for when you need a last-minute dessert. Choose your favorite flavor of Oreo cookies, combined with brick cream cheese, and dunked in chocolate. Keep plain or top with sprinkles, chocolate drizzle or crushed Oreos. This no-bake Oreo ball recipe is guaranteed to be hit no matter the occasion!
This easy fudge recipe requires only 4 ingredients– chocolate, condensed milk, salt, and vanilla extract. It comes together in just 10 minutes, and you'll have decadent, rich fudge in no time! There's no doubt that fudge is the perfect make-ahead Christmas treat!
Best-ever recipe for soft sugar cookies you can roll and cut out with cookie cutters! Easy to make, no chilling required, and they don’t spread into shapeless blobs as they bake. Made with a secret ingredient that gives them the most incredible flavor, and topped with a cool sour cream icing.
Taking classic butter pecan cookies up a notch with these brown butter pecan cookies. With soft centers, slightly crispy edges, a hint of vanilla and a nutty flavor from the brown butter, there’s no doubt that these will be the star of the dessert table no matter the occasion!
Making gingerbread cookies this holiday? This is the recipe for you! These cookies have a wonderfully traditional molasses and spice flavor, a tender texture that’s not too hard, and the dough is a dream to work with. No spreading in the oven! Keep your cute shapes and neat edges.
The thinnest, lightest, most crisp pizzelle recipe ever! Â They're just as light as air, & this recipe is truly authentic, with plenty of sweet anise flavor.
Made from just 8 ingredients, these no-bake chocolate peanut butter crunch bars are chewy, crispy, and irresistible. These are a delicious treat anytime of the year. No oven required! Warning: these bars are incredibly addicting.
This tiramisu recipe is absolute heaven! Made the classic Italian way, with mascarpone, espresso, and marsala wine. So fluffy, creamy, and full of rich flavor!
Gooey, fudgy brownies, with the deepest, darkest, most intense chocolate flavor EVER! Easy, one-bowl recipe, from scratch, pantry staples, no mixer needed.
These soft-baked peppermint mocha cookies are thick, chewy with slightly crisp edges, just like a brownie! With the perfect ratio of peppermint and rich mocha flavor, these are are guaranteed to be a hit for the holidays.
Make this easy chocolate cream pie for your guests! With a chocolate crust and a fluffy dark chocolate mousse filling, it will be the hit of the party!
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Soft Snickerdoodle Cookie Recipe
Searching for the best snickerdoodle cookies ever? Look no further! This easy recipe bakes up soft, thick, and fluffy, with plenty of cinnamon sugar!
These monster cookies are filled with peanut butter, oats, chocolate chips, and M&Ms. These monster cookies are easy to make and produce a soft and thick cookie. And there’s no dough chilling!
This cranberry curd tart will make a striking addition to your holiday dessert table. With a tart, sweet, and smooth custard filling on top of a buttery shortbread crust. Dress it up with toasted meringue and sugared cranberries.
Allie is the creator and owner of Baking a Moment. She has been developing, photographing, videographing, and writing and sharing recipes here since 2012.
I'm Allie, a former pastry chef, and that's Bert on my shoulder! We love being in the kitchen, almost as much as we enjoy feeding people delicious treats! With our simple recipes, you'll transform the most basic ingredients into treasured memories!